
Pizza
TOPPINGS
Pepperoni, Mushrooms, Green peppers, Bacon, Ham, Onions, Green or Black Olives, Tomato, Pineapple, Anchovies, Hot Peppers, Chili Peppers, and Artichoke.
Number of Items | 12” (8 PCS) Small |
14” (12 PCS) Medium |
18” (16PCS) Large |
---|---|---|---|
Cheese | $17 | $20 | $23 |
One | $18.50 | $21.50 | $24.50 |
Two | $20 | $23 | $26 |
Three | $21.50 | $24.50 | $27.50 |
Four | $23 | $26 | $29 |
Double or Extra | + $2 | + $2.50 | + $3 |
Double Mozzarella or Feta Cheese | + $2.50 | + $3 | + $4 |
Specialty Pizza
PICCOLO'S SPECIAL
Small $22 Medium $26 Large $29
Cheese, pepperoni, mushrooms, green peppers and bacon.
PICCOLO'S CLASSIC
Small $22.50 Medium $26 Large $30
Toppings include; double cheese, pepperoni and mushrooms.
PIZZA A LA MEDITERRANEO (MEDITERRANEAN STYLE)
Small $25 Medium $28 Large $31
Tomato or olive oil and garlic sauce, your choice of black or green olives, onions, artichokes, tomatoes, feta and mozzarella cheese.
VEGETARIAN DELIGHT (Veggie Eater’s)
Small $20 Medium $23 Large $26
Mozzarella cheese, green peppers, mushrooms, onions and tomatoes.
Deep Dish Pizza
Personal (4 Slices) | Regular (8 Slices)
MEAT EATERS $24 | $38
Topped with layers of mozzarella, italian sausage, pepperoni, bacon and ham.
PICCOLO'S CLASSICO $24 | $38
Topped with layers of mozzarella, pepperoni and mushrooms.
MEDITERRANEAN MELT $24 | $38
Your choice of olive and garlic or pizza sauce with a combination of black and green olives, diced tomatoes, artichoke hearts, onions, roasted red pepper, mozzarella and crumbled feta.
Panzerotti
PANZEROTTI $19
Available Toppings : Pepperoni, Mushrooms, Green Peppers, Bacon, Ham, Onions, Olives, Tomato, Pineapple, Anchovies, Hot Peppers, Chili Peppers, and Feta Cheese.
DOUBLE MOZZARELLA OR FETA CHEESE+ $3
DOUBLE MEAT SAUCE VEAL+ $2
PER EXTRA TOPPING+ $2
Stromboni
STROMBONI $19
Similar to our football panzerotti, our stramboni is stuffed with cheese and your choice of two toppings. We then deep fry it and finish it in the oven. Served with a side cup of our own specialty prepared meat sauce.